Our 2 storey restaurant at Liang Court has 15 tables on the ground floor and 6 VIP rooms on the 2nd floor.
For private dining options with your family and friends, our 2nd floor has 6 VIP Rooms of different sizes for reservation where our staff cooks the food for you while you relax in the rooms.
We provide a wide array of self-prepared sauces and condiments for your dining experience.
We have a variety of chef-prepared speciality soup bases that has a thick and layered taste in them.
Induction cookers are used to ensure ease of control and safety for young kids.
Not limited your steamboat experience to standard items, we have premium dishes like wagyu beef, elephant clams, fish maw etc..
Tanyoto strives to provide fresh and seasonal food produce throughout the year.
For a quality steamboat experience, we have home-made steamboat items that cannot be found elsewhere.
Authentic Sichuan dishes like mapo tofu and kung pao chicken are available.